Naxos Taverna Anthony mair ‘Top Chef’ Alum Lead an All-Day Barbecue Classīravo Top Chef alums Chef Bruce Kalman and John Tesar and Soulbelly BBQ chef Myrhissa Bautista are teaming up with Garrison Brothers bourbon and Shiner Beers for a pairing dinner at Soulbelly on January 30. Kallisto Oyster Bar at Naxos will be open Sunday through Thursday from 11 a.m. and Friday and Saturday from 4 to 11 p.m. Starting February 18, Naxos Taverna will be open Sunday through Thursday from 4 to 10 p.m. The adjacent oyster bar will offer 25 types of fish and several varieties of oysters, other seafood specialties, and a pan roast at an intimate 13-seat bar. Cocktails will highlight Greek spirits like tsipouro, retsina ouzo, and mastitha, plus Greek beers and house sangria. Lunch and dinner will start with assortments of fresh-baked bread with olive oil and offer dishes of kataifi-wrapped prawns and traditional meze. The Greek restaurant, Naxos Taverna, will feature an open kitchen where guests can watch the preparation of whole fish, like that of lavraki and skorpina. ![]() Following the opening of the new Lotus of Siam, Red Rock Resort will open Naxos Taverna and Kallisto Oyster Bar at Naxos on Saturday, February 18.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |